GSI Outdoors Enamelware Percolator Coffee Pot, 12-Cup
A bubbly companion for campsite, cabin, RV, or even that retro farmhouse kitchen, this handsome Enamelware pot brews 12 cups of great-tasting, old-fashioned coffee. Built from heavy-gauge steel with a classic speckled enamel finish, each piece has been kiln-hardened twice to over 1100 degrees F to stand up to scratches and chipping.
The three-ply construction maximizes heat distribution for even heating, and the bright stainless steel rim adds the perfect finishing touch. An unbreakable resin dome lets you view the joe as it perks. Bring it along on your next camping trip, and you just might decide it’s too good-looking to keep stored away with your gear.
All GSI Outdoors products are fully warrantied to the original owner against manufacturer’s defects in materials and workmanship.
GSI: It’s All About The Outdoors, The Rest Is Meaningless
Beginning with a few pieces of blue enamelware and a smattering of campfire accessories in 1985, GSI Outdoors continues to create unique, imaginative, and fun products that enhance the outdoor experience – including stainless steel and enamelware cookware, tableware, coffee percolators, water bottles, and more.
Product Features
- Classic enameled percolator for indoor or outdoor use; makes 12 cups of great-tasting coffee
- Steel construction with a cheerful colored enamel coating for extreme durability
- Three-ply construction maximizes heat distribution for even cooking; safe, unbreakable copolyester dome lets you view percolation
- Includes percolator and insert
- Weighs 26.3 ounces; backed by a full manufacturer’s warranty
Takes a little while to master, but that’s nothing … Takes a little while to master, but that’s nothing to do with the product. The water needs to gently boil in such a way that the percolator strainer basket isn’t overcome with water coming through the tube. There should be a gentle spurt every couple of seconds that seeps down through the basket strainer/grate on top. If it percolates too fast, the water accumulates on the strainer faster than it can seep through the grounds and out the bottom. As the grounds become water-logged, they…
Yes! Finally!